Other · Nutrition facts

Ginger Pickle With Garlic

200 kcal per 100 g, with 0 g protein, 26.7 g carbs and 10 g fat. Full micronutrients and serving info below.

Serving: 1 portion (15 g)
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Ginger Pickle With GarlicNutri-Score DCompare
Amount

Showing values for 100 g

200 kcal
Calories
10% of a 2000 kcal day
0 g
Protein
0% of calories
26.7 g
Carbs
54% of calories
10 g
Fat
46% of calories
Macro split
Protein 0%Carbs 54%Fat 46%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar20g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium4733.3mg206% DV
Potassium233.3mg5% DV
Calcium40mg3% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8906001050506 · Data last verified:

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8906001050506

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Common questions

How many calories are in Ginger Pickle With Garlic?

Ginger Pickle With Garlic by Mother's Recipe has 200 kcal per 100 g. One serving (15 g) is about 30 kcal.

How much protein is in Ginger Pickle With Garlic?

Ginger Pickle With Garlic contains 0 g of protein per 100 g — about 0 g per 15 g serving.

Is Ginger Pickle With Garlic high in sugar?

Yes — 20 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 75% of its carbohydrates.

Is Ginger Pickle With Garlic high in sodium?

Yes — 4733.3 mg of sodium per 100 g, about 206% of the daily value.

Why does Ginger Pickle With Garlic have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20 g), sodium (4733.3 mg). Overall that places it in band D.

How much Ginger Pickle With Garlic is 100 calories?

About 50 g of Ginger Pickle With Garlic equals 100 kcal.

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