Other · Nutrition facts

Fagioli Borlotti Lamon Piemonte

by Calleris

291 kcal per 100 g, with 24.5 g protein, 47.7 g carbs and 2 g fat. Full micronutrients and serving info below.

High proteinHigh fiber
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Fagioli Borlotti Lamon PiemonteNutri-Score ACompare
Amount

Showing values for 100 g

291 kcal
Calories
15% of a 2000 kcal day
24.5 g
Protein
32% of calories
47.7 g
Carbs
62% of calories
2 g
Fat
6% of calories
Macro split
Protein 32%Carbs 62%Fat 6%

Nutrition facts

per 100 g
Fiber17.5g62% DV
Sugar3.5g
Saturated fat0g0% DV
Sodium2.8mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8005195020125 · Data last verified:

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8005195020125

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Common questions

How many calories are in Fagioli Borlotti Lamon Piemonte?

Fagioli Borlotti Lamon Piemonte by Calleris has 291 kcal per 100 g.

How much protein is in Fagioli Borlotti Lamon Piemonte?

Fagioli Borlotti Lamon Piemonte contains 24.5 g of protein per 100 g.

Is Fagioli Borlotti Lamon Piemonte a good source of protein?

Yes — 24.5 g of protein per 100 g, supplying 32% of its calories. That makes it an excellent protein source.

Is Fagioli Borlotti Lamon Piemonte low in sodium?

Yes — just 2.8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Fagioli Borlotti Lamon Piemonte a good source of fiber?

It provides 17.5 g of fiber per 100 g — 62% of the daily value, making it a high-fiber food.

Why does Fagioli Borlotti Lamon Piemonte have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (17.5 g), protein (24.5 g). Overall that places it in band A.

How much Fagioli Borlotti Lamon Piemonte is 100 calories?

About 34 g of Fagioli Borlotti Lamon Piemonte equals 100 kcal.

Is Fagioli Borlotti Lamon Piemonte high in sugar or fat?

Per 100 g it has 3.5 g sugar and 2 g fat (0 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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