Condiments · Nutrition facts

Marinara Pasta Sauce

57 kcal per 100 g, with 2 g protein, 9 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 1 serving (123 g)
Potassium
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Marinara Pasta SauceNutri-Score CCompare
Amount

Showing values for 100 g

57 kcal
Calories
3% of a 2000 kcal day
2 g
Protein
13% of calories
9 g
Carbs
58% of calories
2 g
Fat
29% of calories
Macro split
Protein 13%Carbs 58%Fat 29%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar5g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium480mg21% DV
Potassium357.7mg8% DV
Calcium24.4mg2% DV
Iron0.6mg3% DV
Vitamin C12mg13% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0078742346342 · Data last verified:

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0078742346342

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Common questions

How many calories are in Marinara Pasta Sauce?

Marinara Pasta Sauce by Great Value has 57 kcal per 100 g. One serving (123 g) is about 70 kcal.

How much protein is in Marinara Pasta Sauce?

Marinara Pasta Sauce contains 2 g of protein per 100 g — about 2.5 g per 123 g serving.

Is Marinara Pasta Sauce high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Marinara Pasta Sauce have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg). Overall that places it in band C.

How much Marinara Pasta Sauce is 100 calories?

About 175 g of Marinara Pasta Sauce equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Marinara Pasta Sauce a good source of potassium?

It is a moderate source: 357.7 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Marinara Pasta Sauce a good source of vitamin C?

It is a moderate source: 12 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Marinara Pasta Sauce high in sugar or fat?

Per 100 g it has 5 g sugar and 2 g fat (0 g saturated). Fat provides 29% of its calories, so portion size matters most here.

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