Poultry · Nutrition facts

Buffalo Chicken Dip

233 kcal per 100 g, with 13.3 g protein, 6.7 g carbs and 15 g fat. Full micronutrients and serving info below.

Serving: 2 tbsp (30 g)
Good proteinCalcium rich
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Buffalo Chicken DipNutri-Score DCompare
Amount

Showing values for 100 g

233 kcal
Calories
12% of a 2000 kcal day
13.3 g
Protein
25% of calories
6.7 g
Carbs
12% of calories
15 g
Fat
63% of calories
Macro split
Protein 25%Carbs 12%Fat 63%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar3.3g
Saturated fat10g50% DV
Trans fat0g
Cholesterol66.7mg22% DV
Sodium933.3mg41% DV
Potassium166.7mg4% DV
Calcium133.3mg10% DV
Iron0.3mg2% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0193968454029 · Data last verified:

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Barcode

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0193968454029

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Common questions

How many calories are in Buffalo Chicken Dip?

Buffalo Chicken Dip by Market Pantry has 233 kcal per 100 g. One serving (30 g) is about 70 kcal.

How much protein is in Buffalo Chicken Dip?

Buffalo Chicken Dip contains 13.3 g of protein per 100 g — about 4 g per 30 g serving.

Is Buffalo Chicken Dip a good source of protein?

Yes — 13.3 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Buffalo Chicken Dip high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Buffalo Chicken Dip high in sodium?

Yes — 933.3 mg of sodium per 100 g, about 41% of the daily value.

Why does Buffalo Chicken Dip have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10 g), sodium (933.3 mg); points in favor come from protein (13.3 g). Overall that places it in band D.

How much Buffalo Chicken Dip is 100 calories?

About 43 g of Buffalo Chicken Dip equals 100 kcal.

Is Buffalo Chicken Dip a good source of calcium?

It is a moderate source: 133.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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