Fish & Seafood · Nutrition facts

Tuna Steak In Sunflower Oil

180 kcal per 100 g, with 27 g protein, 0 g carbs and 8 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Tuna Steak In Sunflower OilNutri-Score BCompare
Amount

Showing values for 100 g

180 kcal
Calories
9% of a 2000 kcal day
27 g
Protein
60% of calories
0 g
Carbs
0% of calories
8 g
Fat
40% of calories
Macro split
Protein 60%Carbs 0%Fat 40%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1g5% DV
Cholesterol25.3mg8% DV
Sodium400mg17% DV
Potassium321.8mg7% DV
Calcium14.9mg1% DV
Iron1.4mg8% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000171056047 · Data last verified:

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5000171056047

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Common questions

How many calories are in Tuna Steak In Sunflower Oil?

Tuna Steak In Sunflower Oil by JOHN WEST has 180 kcal per 100 g.

How much protein is in Tuna Steak In Sunflower Oil?

Tuna Steak In Sunflower Oil contains 27 g of protein per 100 g.

Is Tuna Steak In Sunflower Oil a good source of protein?

Yes — 27 g of protein per 100 g, supplying 60% of its calories. That makes it an excellent protein source.

Is Tuna Steak In Sunflower Oil keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Tuna Steak In Sunflower Oil have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg); points in favor come from protein (27 g). Overall that places it in band B.

How much Tuna Steak In Sunflower Oil is 100 calories?

About 56 g of Tuna Steak In Sunflower Oil equals 100 kcal.

Is Tuna Steak In Sunflower Oil a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Tuna Steak In Sunflower Oil high in sugar or fat?

Per 100 g it has 0 g sugar and 8 g fat (1 g saturated). Fat provides 40% of its calories, so portion size matters most here.

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