Fruits · Nutrition facts

Strawberry Creamy Fruit Bars

141 kcal per 100 g, with 2.4 g protein, 34.1 g carbs and 2.4 g fat. Full micronutrients and serving info below.

Serving: 85g
Calcium rich
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Strawberry Creamy Fruit BarsNutri-Score CCompare
Amount

Showing values for 100 g

141 kcal
Calories
7% of a 2000 kcal day
2.4 g
Protein
6% of calories
34.1 g
Carbs
81% of calories
2.4 g
Fat
13% of calories
Macro split
Protein 6%Carbs 81%Fat 13%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar29.4g
Saturated fat1.2g6% DV
Trans fat0g
Cholesterol5.9mg2% DV
Sodium35.3mg2% DV
Potassium137.5mg3% DV
Calcium106.9mg8% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4099100337242 · Data last verified:

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4099100337242

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Common questions

How many calories are in Strawberry Creamy Fruit Bars?

Strawberry Creamy Fruit Bars by Sundae Shoppe has 141 kcal per 100 g. One serving (85 g) is about 120 kcal.

How much protein is in Strawberry Creamy Fruit Bars?

Strawberry Creamy Fruit Bars contains 2.4 g of protein per 100 g — about 2 g per 85 g serving.

Is Strawberry Creamy Fruit Bars high in carbs?

Yes — carbohydrates provide 81% of its calories (34.1 g per 100 g, of which 29.4 g is sugar).

Is Strawberry Creamy Fruit Bars high in sugar?

Yes — 29.4 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 86% of its carbohydrates.

Is Strawberry Creamy Fruit Bars low in sodium?

Yes — just 35.3 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Strawberry Creamy Fruit Bars have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (29.4 g). Overall that places it in band C.

How much Strawberry Creamy Fruit Bars is 100 calories?

About 71 g of Strawberry Creamy Fruit Bars equals 100 kcal.

Is Strawberry Creamy Fruit Bars a good source of calcium?

It is a moderate source: 106.9 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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