Poultry · Nutrition facts

Butter Chicken

114 kcal per 100 g, with 6.9 g protein, 13.7 g carbs and 3.7 g fat. Full micronutrients and serving info below.

Serving: 1 tray (350 g)
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Butter ChickenNutri-Score ACompare
Amount

Showing values for 100 g

114 kcal
Calories
6% of a 2000 kcal day
6.9 g
Protein
24% of calories
13.7 g
Carbs
47% of calories
3.7 g
Fat
29% of calories
Macro split
Protein 24%Carbs 47%Fat 29%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar0.9g
Saturated fat1.3g6% DV
Trans fat0g
Cholesterol21.4mg7% DV
Sodium177.1mg8% DV
Potassium157.1mg3% DV
Calcium14.3mg1% DV
Iron0.5mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0818745002117 · Data last verified:

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0818745002117

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Common questions

How many calories are in Butter Chicken?

Butter Chicken by Chef Bombay has 114 kcal per 100 g. One serving (350 g) is about 399 kcal.

How much protein is in Butter Chicken?

Butter Chicken contains 6.9 g of protein per 100 g — about 24.2 g per 350 g serving.

Is Butter Chicken low in sugar?

Yes — only 0.9 g of sugar per 100 g. Most of its 13.7 g of carbs come from starch and fiber rather than sugar.

Why does Butter Chicken have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Butter Chicken is 100 calories?

About 88 g of Butter Chicken equals 100 kcal.

Is Butter Chicken high in sugar or fat?

Per 100 g it has 0.9 g sugar and 3.7 g fat (1.3 g saturated). Fat provides 29% of its calories, so portion size matters most here.

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