Other · Nutrition facts

Whole Kernel Corn

94 kcal per 100 g, with 2.4 g protein, 18.8 g carbs and 0.6 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (35 g)
Potassium
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Whole Kernel CornNutri-Score ACompare
Amount

Showing values for 100 g

94 kcal
Calories
5% of a 2000 kcal day
2.4 g
Protein
11% of calories
18.8 g
Carbs
83% of calories
0.6 g
Fat
6% of calories
Macro split
Protein 11%Carbs 83%Fat 6%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar0g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium571.4mg12% DV
Calcium0mg0% DV
Iron1.1mg6% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0023545041284 · Data last verified:

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0023545041284

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Common questions

How many calories are in Whole Kernel Corn?

Whole Kernel Corn by La Fe has 94 kcal per 100 g. One serving (35 g) is about 33 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 2.4 g of protein per 100 g — about 0.8 g per 35 g serving.

Is Whole Kernel Corn high in carbs?

Yes — carbohydrates provide 83% of its calories (18.8 g per 100 g, of which 0 g is sugar). It also delivers 2.4 g of fiber.

Is Whole Kernel Corn low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 18.8 g of carbs come from starch and fiber rather than sugar.

Is Whole Kernel Corn low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Whole Kernel Corn have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Whole Kernel Corn is 100 calories?

About 106 g of Whole Kernel Corn equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Whole Kernel Corn a good source of potassium?

It is a moderate source: 571.4 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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