Bakery · Nutrition facts

Flour Tortillas Fajita

by Mission

297 kcal per 100 g, with 8.3 g protein, 52.8 g carbs and 5.6 g fat. Full micronutrients and serving info below.

Serving: 1 TORTILLA (36 g)
Good proteinIron richCalcium rich
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Flour Tortillas FajitaNutri-Score CCompare
Amount

Showing values for 100 g

297 kcal
Calories
15% of a 2000 kcal day
8.3 g
Protein
11% of calories
52.8 g
Carbs
72% of calories
5.6 g
Fat
17% of calories
Macro split
Protein 11%Carbs 72%Fat 17%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar2.8g
Saturated fat2.8g14% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium806mg35% DV
Calcium167mg13% DV
Iron3.8mg21% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0073731070048 · Data last verified:

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Barcode

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0073731070048

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Common questions

How many calories are in Flour Tortillas Fajita?

Flour Tortillas Fajita by Mission has 297 kcal per 100 g. One serving (36 g) is about 107 kcal.

How much protein is in Flour Tortillas Fajita?

Flour Tortillas Fajita contains 8.3 g of protein per 100 g — about 3 g per 36 g serving.

Is Flour Tortillas Fajita high in carbs?

Yes — carbohydrates provide 72% of its calories (52.8 g per 100 g, of which 2.8 g is sugar).

Is Flour Tortillas Fajita high in sodium?

Yes — 806 mg of sodium per 100 g, about 35% of the daily value.

Why does Flour Tortillas Fajita have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (806 mg); points in favor come from protein (8.3 g). Overall that places it in band C.

How much Flour Tortillas Fajita is 100 calories?

About 34 g of Flour Tortillas Fajita equals 100 kcal.

Is Flour Tortillas Fajita a good source of calcium?

It is a moderate source: 167 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Flour Tortillas Fajita a good source of iron?

It is a good source: 3.8 mg per 100 g, about 21% of the daily value. A 200 g portion covers roughly 42%.

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