Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0251454030758 · Data last verified:
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Common questions
How many calories are in Farmed Salmon Raised Without The Use Of Antibiotics?
Farmed Salmon Raised Without The Use Of Antibiotics by Kirkland Signature has 194 kcal per 100 g.
How much protein is in Farmed Salmon Raised Without The Use Of Antibiotics?
Farmed Salmon Raised Without The Use Of Antibiotics contains 20.5 g of protein per 100 g.
Is Farmed Salmon Raised Without The Use Of Antibiotics a good source of protein?
Yes — 20.5 g of protein per 100 g, supplying 42% of its calories. That makes it an excellent protein source.
Is Farmed Salmon Raised Without The Use Of Antibiotics keto-friendly?
With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.
Is Farmed Salmon Raised Without The Use Of Antibiotics low in sodium?
Yes — just 45.4 mg per 100 g (2% of the daily value), which qualifies as low sodium.
Why does Farmed Salmon Raised Without The Use Of Antibiotics have a Nutri-Score of A?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.5 g). Overall that places it in band A.
How much Farmed Salmon Raised Without The Use Of Antibiotics is 100 calories?
About 52 g of Farmed Salmon Raised Without The Use Of Antibiotics equals 100 kcal.
Is Farmed Salmon Raised Without The Use Of Antibiotics a good source of potassium?
It is a moderate source: 358 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.
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