Snacks · Nutrition facts

Cracker

432 kcal per 100 g, with 9.8 g protein, 72 g carbs and 11 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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CrackerNutri-Score CCompare
Amount

Showing values for 100 g

432 kcal
Calories
22% of a 2000 kcal day
9.8 g
Protein
9% of calories
72 g
Carbs
68% of calories
11 g
Fat
23% of calories
Macro split
Protein 9%Carbs 68%Fat 23%

Nutrition facts

per 100 g
Fiber2.8g10% DV
Sugar2.4g
Saturated fat5g25% DV
Sodium480mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8004263914427 · Data last verified:

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Barcode

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8004263914427

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Common questions

How many calories are in Cracker?

Cracker by Pam has 432 kcal per 100 g.

How much protein is in Cracker?

Cracker contains 9.8 g of protein per 100 g.

Is Cracker high in saturated fat?

It has 5 g of saturated fat per 100 g — 25% of the daily value, which counts as high.

Is Cracker high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Cracker have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (432 kcal), saturated fat (5 g), sodium (480 mg); points in favor come from protein (9.8 g). Overall that places it in band C.

How much Cracker is 100 calories?

About 23 g of Cracker equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Cracker high in calories?

Yes — 432 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 216 kcal.

Is Cracker high in sugar or fat?

Per 100 g it has 2.4 g sugar and 11 g fat (5 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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