Frozen · Nutrition facts

Chicken Arrabbiata Flatbread

203 kcal per 100 g, with 9.3 g protein, 29.1 g carbs and 5.8 g fat. Full micronutrients and serving info below.

Serving: 0.5 flatbread (172 g)
Good proteinCalcium rich
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Chicken Arrabbiata FlatbreadNutri-Score BCompare
Amount

Showing values for 100 g

203 kcal
Calories
10% of a 2000 kcal day
9.3 g
Protein
18% of calories
29.1 g
Carbs
57% of calories
5.8 g
Fat
25% of calories
Macro split
Protein 18%Carbs 57%Fat 25%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar5.8g
Saturated fat2.3g12% DV
Trans fat0.2g
Cholesterol17.4mg6% DV
Sodium407mg18% DV
Potassium261.6mg6% DV
Calcium116.3mg9% DV
Iron2.3mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0060383203566 · Data last verified:

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0060383203566

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Common questions

How many calories are in Chicken Arrabbiata Flatbread?

Chicken Arrabbiata Flatbread by President's Choice has 203 kcal per 100 g. One serving (172 g) is about 349 kcal.

How much protein is in Chicken Arrabbiata Flatbread?

Chicken Arrabbiata Flatbread contains 9.3 g of protein per 100 g — about 16 g per 172 g serving.

Why does Chicken Arrabbiata Flatbread have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (407 mg); points in favor come from protein (9.3 g). Overall that places it in band B.

How much Chicken Arrabbiata Flatbread is 100 calories?

About 49 g of Chicken Arrabbiata Flatbread equals 100 kcal.

Is Chicken Arrabbiata Flatbread a good source of calcium?

It is a moderate source: 116.3 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Chicken Arrabbiata Flatbread a good source of iron?

It is a moderate source: 2.3 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Chicken Arrabbiata Flatbread high in sugar or fat?

Per 100 g it has 5.8 g sugar and 5.8 g fat (2.3 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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