Grains · Nutrition facts

Instant Noodle

347 kcal per 100 g, with 13.6 g protein, 69.9 g carbs and 1.4 g fat. Full micronutrients and serving info below.

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Instant NoodleNutri-Score ACompare
Amount

Showing values for 100 g

347 kcal
Calories
17% of a 2000 kcal day
13.6 g
Protein
16% of calories
69.9 g
Carbs
81% of calories
1.4 g
Fat
3% of calories
Macro split
Protein 16%Carbs 81%Fat 3%

Nutrition facts

per 100 g
Fiber5.8g21% DV
Sugar1g
Saturated fat0.3g2% DV
Cholesterol0mg0% DV
Sodium140.8mg6% DV
Potassium238.1mg5% DV
Calcium24mg2% DV
Iron1.9mg11% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760041270028 · Data last verified:

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3760041270028

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Common questions

How many calories are in Instant Noodle?

Instant Noodle by Lions Life Brand has 347 kcal per 100 g.

How much protein is in Instant Noodle?

Instant Noodle contains 13.6 g of protein per 100 g.

Is Instant Noodle a good source of protein?

Yes — 13.6 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Instant Noodle high in carbs?

Yes — carbohydrates provide 81% of its calories (69.9 g per 100 g, of which 1 g is sugar). It also delivers 5.8 g of fiber.

Is Instant Noodle low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 69.9 g of carbs come from starch and fiber rather than sugar.

Is Instant Noodle a good source of fiber?

It provides 5.8 g of fiber per 100 g — 21% of the daily value, making it a high-fiber food.

Why does Instant Noodle have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.8 g), protein (13.6 g). Overall that places it in band A.

How much Instant Noodle is 100 calories?

About 29 g of Instant Noodle equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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