Vegetables · Nutrition facts

Vegetable Spring Rolls

130 kcal per 100 g, with 8.6 g protein, 19.5 g carbs and 3.2 g fat. Full micronutrients and serving info below.

Serving: 1 Spring Roll (40 g)
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Vegetable Spring RollsNutri-Score ACompare
Amount

Showing values for 100 g

130 kcal
Calories
6% of a 2000 kcal day
8.6 g
Protein
24% of calories
19.5 g
Carbs
55% of calories
3.2 g
Fat
21% of calories
Macro split
Protein 24%Carbs 55%Fat 21%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar3.9g
Saturated fat2.4g12% DV
Sodium320mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5015819200102 · Data last verified:

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5015819200102

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Common questions

How many calories are in Vegetable Spring Rolls?

Vegetable Spring Rolls by Cafe Asia has 130 kcal per 100 g. One serving (40 g) is about 52 kcal.

How much protein is in Vegetable Spring Rolls?

Vegetable Spring Rolls contains 8.6 g of protein per 100 g — about 3.4 g per 40 g serving.

Why does Vegetable Spring Rolls have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (8.6 g). Overall that places it in band A.

How much Vegetable Spring Rolls is 100 calories?

About 77 g of Vegetable Spring Rolls equals 100 kcal.

Is Vegetable Spring Rolls high in sugar or fat?

Per 100 g it has 3.9 g sugar and 3.2 g fat (2.4 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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