Meat · Nutrition facts

Grass-fed Ground Beef

179 kcal per 100 g, with 19.6 g protein, 0 g carbs and 9.8 g fat. Full micronutrients and serving info below.

Serving: 112g
High proteinLow carb
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Grass-fed Ground BeefNutri-Score BCompare
Amount

Showing values for 100 g

179 kcal
Calories
9% of a 2000 kcal day
19.6 g
Protein
47% of calories
0 g
Carbs
0% of calories
9.8 g
Fat
53% of calories
Macro split
Protein 47%Carbs 0%Fat 53%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat4g20% DV
Trans fat0.4g
Cholesterol67mg22% DV
Sodium67mg3% DV
Potassium0mg0% DV
Calcium8.9mg1% DV
Iron2.2mg12% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0194346135493 · Data last verified:

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0194346135493

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Common questions

How many calories are in Grass-fed Ground Beef?

Grass-fed Ground Beef by MARKETSIDE has 179 kcal per 100 g. One serving (112 g) is about 200 kcal.

How much protein is in Grass-fed Ground Beef?

Grass-fed Ground Beef contains 19.6 g of protein per 100 g — about 22 g per 112 g serving.

Is Grass-fed Ground Beef a good source of protein?

Yes — 19.6 g of protein per 100 g, supplying 47% of its calories. That makes it a good protein source.

Is Grass-fed Ground Beef keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Grass-fed Ground Beef low in sodium?

Yes — just 67 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Grass-fed Ground Beef have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4 g); points in favor come from protein (19.6 g). Overall that places it in band B.

How much Grass-fed Ground Beef is 100 calories?

About 56 g of Grass-fed Ground Beef equals 100 kcal.

Is Grass-fed Ground Beef a good source of iron?

It is a moderate source: 2.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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