Fruits · Nutrition facts

Braised Red Cabbage With Apple And Spices

85 kcal per 100 g, with 0.2 g protein, 17.5 g carbs and 0.8 g fat. Full micronutrients and serving info below.

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Braised Red Cabbage With Apple And SpicesNutri-Score BCompare
Amount

Showing values for 100 g

85 kcal
Calories
4% of a 2000 kcal day
0.2 g
Protein
1% of calories
17.5 g
Carbs
90% of calories
0.8 g
Fat
9% of calories
Macro split
Protein 1%Carbs 90%Fat 9%

Nutrition facts

per 100 g
Fiber3.4g12% DV
Sugar12.2g
Saturated fat0.5g2% DV
Sodium200mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489128779 · Data last verified:

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4056489128779

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Common questions

How many calories are in Braised Red Cabbage With Apple And Spices?

Braised Red Cabbage With Apple And Spices by Lidl has 85 kcal per 100 g.

How much protein is in Braised Red Cabbage With Apple And Spices?

Braised Red Cabbage With Apple And Spices contains 0.2 g of protein per 100 g.

Is Braised Red Cabbage With Apple And Spices high in carbs?

Yes — carbohydrates provide 90% of its calories (17.5 g per 100 g, of which 12.2 g is sugar). It also delivers 3.4 g of fiber.

Is Braised Red Cabbage With Apple And Spices a good source of fiber?

It provides 3.4 g of fiber per 100 g — 12% of the daily value.

Why does Braised Red Cabbage With Apple And Spices have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (12.2 g); points in favor come from fiber (3.4 g). Overall that places it in band B.

How much Braised Red Cabbage With Apple And Spices is 100 calories?

About 118 g of Braised Red Cabbage With Apple And Spices equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Braised Red Cabbage With Apple And Spices high in sugar or fat?

Per 100 g it has 12.2 g sugar and 0.8 g fat (0.5 g saturated). Fat provides 9% of its calories, so portion size matters most here.

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