Other · Nutrition facts

100% Plant Based Shake Vanilla

65 kcal per 100 g, with 9.9 g protein, 3.4 g carbs and 1.7 g fat. Full micronutrients and serving info below.

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100% Plant Based Shake VanillaNutri-Score ACompare
Amount

Showing values for 100 g

65 kcal
Calories
3% of a 2000 kcal day
9.9 g
Protein
58% of calories
3.4 g
Carbs
20% of calories
1.7 g
Fat
22% of calories
Macro split
Protein 58%Carbs 20%Fat 22%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar1.1g
Saturated fat0.7g3% DV
Sodium112.7mg5% DV
Potassium31mg1% DV
Calcium78.9mg6% DV
Iron2mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0859539007826 · Data last verified:

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0859539007826

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Common questions

How many calories are in 100% Plant Based Shake Vanilla?

100% Plant Based Shake Vanilla by Remedy has 65 kcal per 100 g.

How much protein is in 100% Plant Based Shake Vanilla?

100% Plant Based Shake Vanilla contains 9.9 g of protein per 100 g.

Is 100% Plant Based Shake Vanilla keto-friendly?

With 3.4 g total carbs (about 1.7 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 100% Plant Based Shake Vanilla low in sodium?

Yes — just 112.7 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Why does 100% Plant Based Shake Vanilla have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (9.9 g). Overall that places it in band A.

How much 100% Plant Based Shake Vanilla is 100 calories?

About 154 g of 100% Plant Based Shake Vanilla equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is 100% Plant Based Shake Vanilla a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is 100% Plant Based Shake Vanilla high in sugar or fat?

Per 100 g it has 1.1 g sugar and 1.7 g fat (0.7 g saturated). Fat provides 22% of its calories, so portion size matters most here.

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