Poultry · Nutrition facts

Lemon Pepper Chicken

134 kcal per 100 g, with 19.6 g protein, 5.4 g carbs and 3.6 g fat. Full micronutrients and serving info below.

Serving: 1 serving (112 g)
High proteinPotassium
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Lemon Pepper ChickenNutri-Score BCompare
Amount

Showing values for 100 g

134 kcal
Calories
7% of a 2000 kcal day
19.6 g
Protein
59% of calories
5.4 g
Carbs
16% of calories
3.6 g
Fat
25% of calories
Macro split
Protein 59%Carbs 16%Fat 25%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.9g
Saturated fat0.9g4% DV
Trans fat0g
Cholesterol62.5mg21% DV
Sodium392.9mg17% DV
Potassium321.4mg7% DV
Calcium17.9mg1% DV
Iron0.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0030034968922 · Data last verified:

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0030034968922

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Common questions

How many calories are in Lemon Pepper Chicken?

Lemon Pepper Chicken by Market District has 134 kcal per 100 g. One serving (112 g) is about 150 kcal.

How much protein is in Lemon Pepper Chicken?

Lemon Pepper Chicken contains 19.6 g of protein per 100 g — about 22 g per 112 g serving.

Is Lemon Pepper Chicken a good source of protein?

Yes — 19.6 g of protein per 100 g, supplying 59% of its calories. That makes it a good protein source.

Is Lemon Pepper Chicken low in sugar?

Yes — only 0.9 g of sugar per 100 g. Most of its 5.4 g of carbs come from starch and fiber rather than sugar.

Why does Lemon Pepper Chicken have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (19.6 g). Overall that places it in band B.

How much Lemon Pepper Chicken is 100 calories?

About 75 g of Lemon Pepper Chicken equals 100 kcal.

Is Lemon Pepper Chicken high in cholesterol?

It contains 62.5 mg of cholesterol per 100 g — 21% of the daily value, which is on the high side.

Is Lemon Pepper Chicken high in sugar or fat?

Per 100 g it has 0.9 g sugar and 3.6 g fat (0.9 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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