Meat · Nutrition facts

Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc

118 kcal per 100 g, with 10 g protein, 14 g carbs and 3 g fat. Full micronutrients and serving info below.

Serving: 270 g
Good protein
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Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz BlancNutri-Score ACompare
Amount

Showing values for 100 g

118 kcal
Calories
6% of a 2000 kcal day
10 g
Protein
33% of calories
14 g
Carbs
46% of calories
3 g
Fat
21% of calories
Macro split
Protein 33%Carbs 46%Fat 21%

Nutrition facts

per 100 g
Fiber1.3g5% DV
Sugar3.1g
Saturated fat0.7g3% DV
Sodium280mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3700569001490 · Data last verified:

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3700569001490

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Common questions

How many calories are in Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc?

Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc by Kitchen Diet has 118 kcal per 100 g. One serving (270 g) is about 319 kcal.

How much protein is in Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc?

Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc contains 10 g of protein per 100 g — about 27 g per 270 g serving.

Is Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc a good source of protein?

Yes — 10 g of protein per 100 g, supplying 33% of its calories. That makes it a good protein source.

Why does Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc is 100 calories?

About 85 g of Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc equals 100 kcal.

Is Veau Cuisiné Aux Légumes À La Basquaise Et Son Riz Blanc high in sugar or fat?

Per 100 g it has 3.1 g sugar and 3 g fat (0.7 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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