Other · Nutrition facts

Olive Et Citron Vert Frais Pressés

161 kcal per 100 g, with 1.4 g protein, 0.1 g carbs and 16.3 g fat. Full micronutrients and serving info below.

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Olive Et Citron Vert Frais PressésNutri-Score CCompare
Amount

Showing values for 100 g

161 kcal
Calories
8% of a 2000 kcal day
1.4 g
Protein
4% of calories
0.1 g
Carbs
0% of calories
16.3 g
Fat
96% of calories
Macro split
Protein 4%Carbs 0%Fat 96%

Nutrition facts

per 100 g
Fiber4.4g16% DV
Sugar0g
Saturated fat2.3g12% DV
Cholesterol0.9mg0% DV
Sodium1198mg52% DV
Potassium39.4mg1% DV
Calcium64.1mg5% DV
Iron1.8mg10% DV
Vitamin C2.5mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3547130096314 · Data last verified:

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3547130096314

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Common questions

How many calories are in Olive Et Citron Vert Frais Pressés?

Olive Et Citron Vert Frais Pressés by Oliviers & Co has 161 kcal per 100 g.

How much protein is in Olive Et Citron Vert Frais Pressés?

Olive Et Citron Vert Frais Pressés contains 1.4 g of protein per 100 g.

Is Olive Et Citron Vert Frais Pressés keto-friendly?

With 0.1 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Olive Et Citron Vert Frais Pressés high in sodium?

Yes — 1198 mg of sodium per 100 g, about 52% of the daily value.

Is Olive Et Citron Vert Frais Pressés a good source of fiber?

It provides 4.4 g of fiber per 100 g — 16% of the daily value.

Why does Olive Et Citron Vert Frais Pressés have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1198 mg); points in favor come from fiber (4.4 g). Overall that places it in band C.

How much Olive Et Citron Vert Frais Pressés is 100 calories?

About 62 g of Olive Et Citron Vert Frais Pressés equals 100 kcal.

Is Olive Et Citron Vert Frais Pressés a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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