Dairy & Eggs · Nutrition facts

Quatro Queijos Ralado

345 kcal per 100 g, with 23 g protein, 7.1 g carbs and 25 g fat. Full micronutrients and serving info below.

Serving: 13 g
High proteinCalcium rich
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Quatro Queijos RaladoNutri-Score DCompare
Amount

Showing values for 100 g

345 kcal
Calories
17% of a 2000 kcal day
23 g
Protein
27% of calories
7.1 g
Carbs
8% of calories
25 g
Fat
65% of calories
Macro split
Protein 27%Carbs 8%Fat 65%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat18g90% DV
Sodium520mg23% DV
Calcium693mg53% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5601227044669 · Data last verified:

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5601227044669

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Common questions

How many calories are in Quatro Queijos Ralado?

Quatro Queijos Ralado by Amanhecer has 345 kcal per 100 g. One serving (13 g) is about 45 kcal.

How much protein is in Quatro Queijos Ralado?

Quatro Queijos Ralado contains 23 g of protein per 100 g — about 3 g per 13 g serving.

Is Quatro Queijos Ralado a good source of protein?

Yes — 23 g of protein per 100 g, supplying 27% of its calories. That makes it an excellent protein source.

Is Quatro Queijos Ralado low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 7.1 g of carbs come from starch and fiber rather than sugar.

Is Quatro Queijos Ralado high in saturated fat?

It has 18 g of saturated fat per 100 g — 90% of the daily value, which counts as high.

Is Quatro Queijos Ralado high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Quatro Queijos Ralado have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (18 g), sodium (520 mg); points in favor come from protein (23 g). Overall that places it in band D.

How much Quatro Queijos Ralado is 100 calories?

About 29 g of Quatro Queijos Ralado equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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