Other · Nutrition facts

Farinha De Trigo Integral

322 kcal per 100 g, with 10.8 g protein, 64 g carbs and 2.2 g fat. Full micronutrients and serving info below.

Serving: 50g
Good proteinHigh fiber
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Farinha De Trigo IntegralNutri-Score ACompare
Amount

Showing values for 100 g

322 kcal
Calories
16% of a 2000 kcal day
10.8 g
Protein
14% of calories
64 g
Carbs
80% of calories
2.2 g
Fat
6% of calories
Macro split
Protein 14%Carbs 80%Fat 6%

Nutrition facts

per 100 g
Fiber10.2g36% DV
Sugar0g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium280mg6% DV
Calcium27mg2% DV
Iron2.2mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7896022206147 · Data last verified:

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7896022206147

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Common questions

How many calories are in Farinha De Trigo Integral?

Farinha De Trigo Integral by Renata has 322 kcal per 100 g. One serving (50 g) is about 161 kcal.

How much protein is in Farinha De Trigo Integral?

Farinha De Trigo Integral contains 10.8 g of protein per 100 g — about 5.4 g per 50 g serving.

Is Farinha De Trigo Integral a good source of protein?

Yes — 10.8 g of protein per 100 g, supplying 14% of its calories. That makes it a good protein source.

Is Farinha De Trigo Integral high in carbs?

Yes — carbohydrates provide 80% of its calories (64 g per 100 g, of which 0 g is sugar). It also delivers 10.2 g of fiber.

Is Farinha De Trigo Integral low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 64 g of carbs come from starch and fiber rather than sugar.

Is Farinha De Trigo Integral low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Farinha De Trigo Integral a good source of fiber?

It provides 10.2 g of fiber per 100 g — 36% of the daily value, making it a high-fiber food.

Why does Farinha De Trigo Integral have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (10.2 g), protein (10.8 g). Overall that places it in band A.

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