Fish & Seafood · Nutrition facts

Wild Caught Sole Fillets

63 kcal per 100 g, with 13.4 g protein, 1.4 g carbs and 0.4 g fat. Full micronutrients and serving info below.

Serving: 2 fillets (142 g)
Good proteinLow carb
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Wild Caught Sole FilletsNutri-Score ACompare
Amount

Showing values for 100 g

63 kcal
Calories
3% of a 2000 kcal day
13.4 g
Protein
85% of calories
1.4 g
Carbs
9% of calories
0.4 g
Fat
6% of calories
Macro split
Protein 85%Carbs 9%Fat 6%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0.1g0% DV
Trans fat0g
Cholesterol42.3mg14% DV
Sodium176.1mg8% DV
Potassium176.1mg4% DV
Calcium14.1mg1% DV
Iron0.2mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628917412855 · Data last verified:

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0628917412855

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Common questions

How many calories are in Wild Caught Sole Fillets?

Wild Caught Sole Fillets by Great Value has 63 kcal per 100 g. One serving (142 g) is about 89 kcal.

How much protein is in Wild Caught Sole Fillets?

Wild Caught Sole Fillets contains 13.4 g of protein per 100 g — about 19 g per 142 g serving.

Is Wild Caught Sole Fillets a good source of protein?

Yes — 13.4 g of protein per 100 g, supplying 85% of its calories. That makes it a good protein source.

Is Wild Caught Sole Fillets keto-friendly?

With 1.4 g total carbs (about 1.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Wild Caught Sole Fillets have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (13.4 g). Overall that places it in band A.

How much Wild Caught Sole Fillets is 100 calories?

About 159 g of Wild Caught Sole Fillets equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Wild Caught Sole Fillets high in sugar or fat?

Per 100 g it has 0 g sugar and 0.4 g fat (0.1 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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