Snacks · Nutrition facts

So Crack Curry Fruité

413 kcal per 100 g, with 9.7 g protein, 68 g carbs and 10 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiber
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So Crack Curry FruitéNutri-Score ACompare
Amount

Showing values for 100 g

413 kcal
Calories
21% of a 2000 kcal day
9.7 g
Protein
10% of calories
68 g
Carbs
68% of calories
10 g
Fat
22% of calories
Macro split
Protein 10%Carbs 68%Fat 22%

Nutrition facts

per 100 g
Fiber6g21% DV
Sugar3.2g
Saturated fat1g5% DV
Cholesterol0mg0% DV
Sodium224mg10% DV
Potassium229mg5% DV
Calcium24.2mg2% DV
Iron1.8mg10% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3497917003205 · Data last verified:

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3497917003205

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Common questions

How many calories are in So Crack Curry Fruité?

So Crack Curry Fruité by Brets has 413 kcal per 100 g.

How much protein is in So Crack Curry Fruité?

So Crack Curry Fruité contains 9.7 g of protein per 100 g.

Is So Crack Curry Fruité a good source of fiber?

It provides 6 g of fiber per 100 g — 21% of the daily value, making it a high-fiber food.

Why does So Crack Curry Fruité have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (413 kcal); points in favor come from fiber (6 g), protein (9.7 g). Overall that places it in band A.

How much So Crack Curry Fruité is 100 calories?

About 24 g of So Crack Curry Fruité equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is So Crack Curry Fruité high in calories?

Yes — 413 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 206 kcal.

Is So Crack Curry Fruité a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is So Crack Curry Fruité high in sugar or fat?

Per 100 g it has 3.2 g sugar and 10 g fat (1 g saturated). Fat provides 22% of its calories, so portion size matters most here.

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