Meat · Nutrition facts

Terrine De Sanglier Au Vin Du Jura

327 kcal per 100 g, with 16.7 g protein, 5.1 g carbs and 10.6 g fat. Full micronutrients and serving info below.

High protein
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Terrine De Sanglier Au Vin Du JuraNutri-Score CCompare
Amount

Showing values for 100 g

327 kcal
Calories
16% of a 2000 kcal day
16.7 g
Protein
37% of calories
5.1 g
Carbs
11% of calories
10.6 g
Fat
52% of calories
Macro split
Protein 37%Carbs 11%Fat 52%

Nutrition facts

per 100 g
Sugar1.1g
Saturated fat6.1g30% DV
Sodium340mg15% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760281772146 · Data last verified:

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3760281772146

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Common questions

How many calories are in Terrine De Sanglier Au Vin Du Jura?

Terrine De Sanglier Au Vin Du Jura has 327 kcal per 100 g.

How much protein is in Terrine De Sanglier Au Vin Du Jura?

Terrine De Sanglier Au Vin Du Jura contains 16.7 g of protein per 100 g.

Is Terrine De Sanglier Au Vin Du Jura a good source of protein?

Yes — 16.7 g of protein per 100 g, supplying 37% of its calories. That makes it a good protein source.

Is Terrine De Sanglier Au Vin Du Jura low in sugar?

Yes — only 1.1 g of sugar per 100 g. Most of its 5.1 g of carbs come from starch and fiber rather than sugar.

Is Terrine De Sanglier Au Vin Du Jura high in saturated fat?

It has 6.1 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Why does Terrine De Sanglier Au Vin Du Jura have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.1 g); points in favor come from protein (16.7 g). Overall that places it in band C.

How much Terrine De Sanglier Au Vin Du Jura is 100 calories?

About 31 g of Terrine De Sanglier Au Vin Du Jura equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Terrine De Sanglier Au Vin Du Jura high in sugar or fat?

Per 100 g it has 1.1 g sugar and 10.6 g fat (6.1 g saturated). Fat provides 52% of its calories, so portion size matters most here.

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