Meat · Nutrition facts

Boudin Blanc À L'ancienne Au Porto

215 kcal per 100 g, with 9.9 g protein, 5.3 g carbs and 17 g fat. Full micronutrients and serving info below.

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Boudin Blanc À L'ancienne Au PortoNutri-Score CCompare
Amount

Showing values for 100 g

215 kcal
Calories
11% of a 2000 kcal day
9.9 g
Protein
19% of calories
5.3 g
Carbs
10% of calories
17 g
Fat
71% of calories
Macro split
Protein 19%Carbs 10%Fat 71%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar2.6g
Saturated fat6.6g33% DV
Cholesterol72.2mg24% DV
Sodium520mg23% DV
Potassium189.6mg4% DV
Calcium56.3mg4% DV
Iron0.6mg3% DV
Vitamin C0.6mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3245413575470 · Data last verified:

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3245413575470

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Common questions

How many calories are in Boudin Blanc À L'ancienne Au Porto?

Boudin Blanc À L'ancienne Au Porto by Carrefour has 215 kcal per 100 g.

How much protein is in Boudin Blanc À L'ancienne Au Porto?

Boudin Blanc À L'ancienne Au Porto contains 9.9 g of protein per 100 g.

Is Boudin Blanc À L'ancienne Au Porto high in saturated fat?

It has 6.6 g of saturated fat per 100 g — 33% of the daily value, which counts as high.

Is Boudin Blanc À L'ancienne Au Porto high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Boudin Blanc À L'ancienne Au Porto have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.6 g), sodium (520 mg); points in favor come from protein (9.9 g). Overall that places it in band C.

How much Boudin Blanc À L'ancienne Au Porto is 100 calories?

About 47 g of Boudin Blanc À L'ancienne Au Porto equals 100 kcal.

Is Boudin Blanc À L'ancienne Au Porto high in cholesterol?

It contains 72.2 mg of cholesterol per 100 g — 24% of the daily value, which is on the high side.

Is Boudin Blanc À L'ancienne Au Porto high in sugar or fat?

Per 100 g it has 2.6 g sugar and 17 g fat (6.6 g saturated). Fat provides 71% of its calories, so portion size matters most here.

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