Meat · Nutrition facts

Beef And Daikon Dumplings

188 kcal per 100 g, with 9.4 g protein, 25.9 g carbs and 5.9 g fat. Full micronutrients and serving info below.

Serving: 4 dumplings (85 g)
Good protein
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Beef And Daikon DumplingsNutri-Score ACompare
Amount

Showing values for 100 g

188 kcal
Calories
9% of a 2000 kcal day
9.4 g
Protein
19% of calories
25.9 g
Carbs
53% of calories
5.9 g
Fat
28% of calories
Macro split
Protein 19%Carbs 53%Fat 28%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar1.2g
Saturated fat2.4g12% DV
Trans fat0.2g
Cholesterol17.6mg6% DV
Sodium64.7mg3% DV
Potassium117.6mg3% DV
Calcium11.8mg1% DV
Iron2.1mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0851479001100 · Data last verified:

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Common questions

How many calories are in Beef And Daikon Dumplings?

Beef And Daikon Dumplings by H&M Dumplings has 188 kcal per 100 g. One serving (85 g) is about 160 kcal.

How much protein is in Beef And Daikon Dumplings?

Beef And Daikon Dumplings contains 9.4 g of protein per 100 g — about 8 g per 85 g serving.

Is Beef And Daikon Dumplings low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 25.9 g of carbs come from starch and fiber rather than sugar.

Is Beef And Daikon Dumplings low in sodium?

Yes — just 64.7 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Beef And Daikon Dumplings have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (9.4 g). Overall that places it in band A.

How much Beef And Daikon Dumplings is 100 calories?

About 53 g of Beef And Daikon Dumplings equals 100 kcal.

Is Beef And Daikon Dumplings a good source of iron?

It is a moderate source: 2.1 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Beef And Daikon Dumplings high in sugar or fat?

Per 100 g it has 1.2 g sugar and 5.9 g fat (2.4 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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