Other · Nutrition facts

High Protein Mus Owoce Smak Czekolada

111 kcal per 100 g, with 11.2 g protein, 15.1 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 1 serving (180 g)
Good protein
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High Protein Mus Owoce Smak CzekoladaNutri-Score ACompare
Amount

Showing values for 100 g

111 kcal
Calories
6% of a 2000 kcal day
11.2 g
Protein
41% of calories
15.1 g
Carbs
55% of calories
0.5 g
Fat
4% of calories
Macro split
Protein 41%Carbs 55%Fat 4%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar11g
Saturated fat0.3g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium0mg0% DV
Calcium0mg0% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4335619095656 · Data last verified:

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Common questions

How many calories are in High Protein Mus Owoce Smak Czekolada?

High Protein Mus Owoce Smak Czekolada by Solevita has 111 kcal per 100 g. One serving (180 g) is about 200 kcal.

How much protein is in High Protein Mus Owoce Smak Czekolada?

High Protein Mus Owoce Smak Czekolada contains 11.2 g of protein per 100 g — about 20.2 g per 180 g serving.

Is High Protein Mus Owoce Smak Czekolada a good source of protein?

Yes — 11.2 g of protein per 100 g, supplying 41% of its calories. That makes it a good protein source.

Is High Protein Mus Owoce Smak Czekolada low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does High Protein Mus Owoce Smak Czekolada have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11 g); points in favor come from protein (11.2 g). Overall that places it in band A.

How much High Protein Mus Owoce Smak Czekolada is 100 calories?

About 90 g of High Protein Mus Owoce Smak Czekolada equals 100 kcal.

Is High Protein Mus Owoce Smak Czekolada high in sugar or fat?

Per 100 g it has 11 g sugar and 0.5 g fat (0.3 g saturated). Fat provides 4% of its calories, so portion size matters most here.

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