Fish & Seafood · Nutrition facts

Sardine

140 kcal per 100 g, with 21 g protein, 6 g carbs and 4 g fat. Full micronutrients and serving info below.

High proteinCalcium rich
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SardineNutri-Score ACompare
Amount

Showing values for 100 g

140 kcal
Calories
7% of a 2000 kcal day
21 g
Protein
58% of calories
6 g
Carbs
17% of calories
4 g
Fat
25% of calories
Macro split
Protein 58%Carbs 17%Fat 25%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar1g
Saturated fat1g5% DV
Cholesterol80mg27% DV
Sodium400mg17% DV
Potassium279mg6% DV
Calcium304mg23% DV
Iron1.9mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8859735600465 · Data last verified:

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8859735600465

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Common questions

How many calories are in Sardine?

Sardine has 140 kcal per 100 g.

How much protein is in Sardine?

Sardine contains 21 g of protein per 100 g.

Is Sardine a good source of protein?

Yes — 21 g of protein per 100 g, supplying 58% of its calories. That makes it an excellent protein source.

Is Sardine low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 6 g of carbs come from starch and fiber rather than sugar.

Why does Sardine have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg); points in favor come from protein (21 g). Overall that places it in band A.

How much Sardine is 100 calories?

About 71 g of Sardine equals 100 kcal.

Is Sardine a good source of calcium?

It is a good source: 304 mg per 100 g, about 23% of the daily value. A 200 g portion covers roughly 46%.

Is Sardine a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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