Sweets · Nutrition facts

Sorbet Pleins Fruits Fraise Basilic

by Toupargel

115 kcal per 100 g, with 0.3 g protein, 28 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Vitamin C
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Sorbet Pleins Fruits Fraise BasilicNutri-Score CCompare
Amount

Showing values for 100 g

115 kcal
Calories
6% of a 2000 kcal day
0.3 g
Protein
1% of calories
28 g
Carbs
98% of calories
0.1 g
Fat
1% of calories
Macro split
Protein 1%Carbs 98%Fat 1%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar24g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium4mg0% DV
Potassium88mg2% DV
Calcium17.8mg1% DV
Iron0.2mg1% DV
Vitamin C30.4mg34% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3328858111608 · Data last verified:

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3328858111608

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Common questions

How many calories are in Sorbet Pleins Fruits Fraise Basilic?

Sorbet Pleins Fruits Fraise Basilic by Toupargel has 115 kcal per 100 g.

How much protein is in Sorbet Pleins Fruits Fraise Basilic?

Sorbet Pleins Fruits Fraise Basilic contains 0.3 g of protein per 100 g.

Is Sorbet Pleins Fruits Fraise Basilic high in carbs?

Yes — carbohydrates provide 98% of its calories (28 g per 100 g, of which 24 g is sugar). It also delivers 0.5 g of fiber.

Is Sorbet Pleins Fruits Fraise Basilic high in sugar?

Yes — 24 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 86% of its carbohydrates.

Is Sorbet Pleins Fruits Fraise Basilic low in sodium?

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Sorbet Pleins Fruits Fraise Basilic have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (24 g). Overall that places it in band C.

How much Sorbet Pleins Fruits Fraise Basilic is 100 calories?

About 87 g of Sorbet Pleins Fruits Fraise Basilic equals 100 kcal.

Is Sorbet Pleins Fruits Fraise Basilic a good source of vitamin C?

It is a good source: 30.4 mg per 100 g, about 34% of the daily value. A 200 g portion covers roughly 68%.

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