Condiments · Nutrition facts

Reduced Fat French Dressing

333 kcal per 100 g, with 1 g protein, 30 g carbs and 26.7 g fat. Full micronutrients and serving info below.

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Reduced Fat French DressingNutri-Score DCompare
Amount

Showing values for 100 g

333 kcal
Calories
17% of a 2000 kcal day
1 g
Protein
1% of calories
30 g
Carbs
33% of calories
26.7 g
Fat
66% of calories
Macro split
Protein 1%Carbs 33%Fat 66%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar26.7g
Saturated fat1.7g8% DV
Sodium600mg26% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0808912015316 · Data last verified:

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0808912015316

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Common questions

How many calories are in Reduced Fat French Dressing?

Reduced Fat French Dressing has 333 kcal per 100 g.

How much protein is in Reduced Fat French Dressing?

Reduced Fat French Dressing contains 1 g of protein per 100 g.

Is Reduced Fat French Dressing high in sugar?

Yes — 26.7 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 89% of its carbohydrates.

Is Reduced Fat French Dressing high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Why does Reduced Fat French Dressing have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (26.7 g), sodium (600 mg). Overall that places it in band D.

How much Reduced Fat French Dressing is 100 calories?

About 30 g of Reduced Fat French Dressing equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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