Other · Nutrition facts

Apéro Poivron Provençal

59 kcal per 100 g, with 1 g protein, 15 g carbs and 0 g fat. Full micronutrients and serving info below.

Iron richPotassiumVitamin CCalcium rich
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Apéro Poivron ProvençalNutri-Score CCompare
Amount

Showing values for 100 g

59 kcal
Calories
3% of a 2000 kcal day
1 g
Protein
6% of calories
15 g
Carbs
94% of calories
0 g
Fat
0% of calories
Macro split
Protein 6%Carbs 94%Fat 0%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar15g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium400mg17% DV
Potassium363mg8% DV
Calcium229.9mg18% DV
Iron8.7mg48% DV
Vitamin C103.3mg115% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3770008034525 · Data last verified:

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3770008034525

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Common questions

How many calories are in Apéro Poivron Provençal?

Apéro Poivron Provençal by J'aime Boc'oh has 59 kcal per 100 g.

How much protein is in Apéro Poivron Provençal?

Apéro Poivron Provençal contains 1 g of protein per 100 g.

Is Apéro Poivron Provençal high in carbs?

Yes — carbohydrates provide 94% of its calories (15 g per 100 g, of which 15 g is sugar). It also delivers 2 g of fiber.

Is Apéro Poivron Provençal high in sugar?

Yes — 15 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 100% of its carbohydrates.

Why does Apéro Poivron Provençal have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (15 g), sodium (400 mg). Overall that places it in band C.

How much Apéro Poivron Provençal is 100 calories?

About 169 g of Apéro Poivron Provençal equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Apéro Poivron Provençal a good source of potassium?

It is a moderate source: 363 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Apéro Poivron Provençal a good source of calcium?

It is a moderate source: 229.9 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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