Sweets · Nutrition facts

Recharge D'édulcorant À Base De Sucralose

332 kcal per 100 g, with 0.5 g protein, 82 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 0.052 g (52 mg)
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Recharge D'édulcorant À Base De SucraloseNutri-Score DCompare
Amount

Showing values for 100 g

332 kcal
Calories
17% of a 2000 kcal day
0.5 g
Protein
1% of calories
82 g
Carbs
98% of calories
0.5 g
Fat
1% of calories
Macro split
Protein 1%Carbs 98%Fat 1%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar78g
Saturated fat0.4g2% DV
Sodium68mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3596710473496 · Data last verified:

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3596710473496

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Common questions

How many calories are in Recharge D'édulcorant À Base De Sucralose?

Recharge D'édulcorant À Base De Sucralose by Auchan has 332 kcal per 100 g. One serving (0 g) is about 0 kcal.

How much protein is in Recharge D'édulcorant À Base De Sucralose?

Recharge D'édulcorant À Base De Sucralose contains 0.5 g of protein per 100 g — about 0 g per 0 g serving.

Is Recharge D'édulcorant À Base De Sucralose high in carbs?

Yes — carbohydrates provide 98% of its calories (82 g per 100 g, of which 78 g is sugar). It also delivers 0.7 g of fiber.

Is Recharge D'édulcorant À Base De Sucralose high in sugar?

Yes — 78 g of sugar per 100 g, roughly 20 teaspoons. Sugar makes up 95% of its carbohydrates.

Is Recharge D'édulcorant À Base De Sucralose low in sodium?

Yes — just 68 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Recharge D'édulcorant À Base De Sucralose have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (78 g). Overall that places it in band D.

How much Recharge D'édulcorant À Base De Sucralose is 100 calories?

About 30 g of Recharge D'édulcorant À Base De Sucralose equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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