Sweets · Nutrition facts

Crème Glacée À La Vanille De Madagascar Bio

201 kcal per 100 g, with 4.8 g protein, 23 g carbs and 10 g fat. Full micronutrients and serving info below.

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Crème Glacée À La Vanille De Madagascar BioNutri-Score DCompare
Amount

Showing values for 100 g

201 kcal
Calories
10% of a 2000 kcal day
4.8 g
Protein
10% of calories
23 g
Carbs
46% of calories
10 g
Fat
44% of calories
Macro split
Protein 10%Carbs 46%Fat 44%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar23g
Saturated fat6.8g34% DV
Sodium68mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3428420009217 · Data last verified:

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3428420009217

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Common questions

How many calories are in Crème Glacée À La Vanille De Madagascar Bio?

Crème Glacée À La Vanille De Madagascar Bio by erhard has 201 kcal per 100 g.

How much protein is in Crème Glacée À La Vanille De Madagascar Bio?

Crème Glacée À La Vanille De Madagascar Bio contains 4.8 g of protein per 100 g.

Is Crème Glacée À La Vanille De Madagascar Bio high in sugar?

Yes — 23 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Crème Glacée À La Vanille De Madagascar Bio high in saturated fat?

It has 6.8 g of saturated fat per 100 g — 34% of the daily value, which counts as high.

Is Crème Glacée À La Vanille De Madagascar Bio low in sodium?

Yes — just 68 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Crème Glacée À La Vanille De Madagascar Bio have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (23 g), saturated fat (6.8 g). Overall that places it in band D.

How much Crème Glacée À La Vanille De Madagascar Bio is 100 calories?

About 50 g of Crème Glacée À La Vanille De Madagascar Bio equals 100 kcal.

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