Bakery · Nutrition facts

Baguette

271 kcal per 100 g, with 8.1 g protein, 57.3 g carbs and 1.1 g fat. Full micronutrients and serving info below.

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BaguetteNutri-Score ACompare
Amount

Showing values for 100 g

271 kcal
Calories
14% of a 2000 kcal day
8.1 g
Protein
12% of calories
57.3 g
Carbs
84% of calories
1.1 g
Fat
4% of calories
Macro split
Protein 12%Carbs 84%Fat 4%

Nutrition facts

per 100 g
Fiber7.7g28% DV
Sugar1.3g
Saturated fat0.5g2% DV
Cholesterol0mg0% DV
Sodium560mg24% DV
Potassium410.9mg9% DV
Calcium36.5mg3% DV
Iron2.1mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3123456000114 · Data last verified:

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Barcode

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3123456000114

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Common questions

How many calories are in Baguette?

Baguette has 271 kcal per 100 g.

How much protein is in Baguette?

Baguette contains 8.1 g of protein per 100 g.

Is Baguette high in carbs?

Yes — carbohydrates provide 84% of its calories (57.3 g per 100 g, of which 1.3 g is sugar). It also delivers 7.7 g of fiber.

Is Baguette low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 57.3 g of carbs come from starch and fiber rather than sugar.

Is Baguette high in sodium?

Yes — 560 mg of sodium per 100 g, about 24% of the daily value.

Is Baguette a good source of fiber?

It provides 7.7 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Baguette have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (560 mg); points in favor come from fiber (7.7 g), protein (8.1 g). Overall that places it in band A.

How much Baguette is 100 calories?

About 37 g of Baguette equals 100 kcal.

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