Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760787530578 · Data last verified:
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Common questions
How many calories are in Mandorla?
Mandorla has 566 kcal per 100 g.
How much protein is in Mandorla?
Mandorla contains 8.6 g of protein per 100 g.
Is Mandorla high in sugar?
Yes — 48 g of sugar per 100 g, roughly 12 teaspoons. Sugar makes up 98% of its carbohydrates.
Is Mandorla high in saturated fat?
It has 16 g of saturated fat per 100 g — 80% of the daily value, which counts as high.
Is Mandorla low in sodium?
Yes — just 120 mg per 100 g (5% of the daily value), which qualifies as low sodium.
Why does Mandorla have a Nutri-Score of E?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (566 kcal), sugar (48 g), saturated fat (16 g); points in favor come from protein (8.6 g). Overall that places it in band E.
How much Mandorla is 100 calories?
About 18 g of Mandorla equals 100 kcal. It is energy-dense, so small amounts add up quickly.
Is Mandorla high in calories?
Yes — 566 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 283 kcal.
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