Meat · Nutrition facts

Carne Salada Del Trentino

by Salumificio Val Rendena

104 kcal per 100 g, with 22 g protein, 0.5 g carbs and 1.5 g fat. Full micronutrients and serving info below.

High proteinLow carbIron richPotassium
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Carne Salada Del TrentinoNutri-Score CCompare
Amount

Showing values for 100 g

104 kcal
Calories
5% of a 2000 kcal day
22 g
Protein
85% of calories
0.5 g
Carbs
2% of calories
1.5 g
Fat
13% of calories
Macro split
Protein 85%Carbs 2%Fat 13%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat0.9g4% DV
Cholesterol75.1mg25% DV
Sodium1160mg50% DV
Potassium316mg7% DV
Calcium11.2mg1% DV
Iron5.6mg31% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8013599000681 · Data last verified:

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Barcode

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8013599000681

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Common questions

How many calories are in Carne Salada Del Trentino?

Carne Salada Del Trentino by Salumificio Val Rendena has 104 kcal per 100 g.

How much protein is in Carne Salada Del Trentino?

Carne Salada Del Trentino contains 22 g of protein per 100 g.

Is Carne Salada Del Trentino a good source of protein?

Yes — 22 g of protein per 100 g, supplying 85% of its calories. That makes it an excellent protein source.

Is Carne Salada Del Trentino keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Carne Salada Del Trentino high in sodium?

Yes — 1160 mg of sodium per 100 g, about 50% of the daily value.

Why does Carne Salada Del Trentino have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1160 mg); points in favor come from protein (22 g). Overall that places it in band C.

How much Carne Salada Del Trentino is 100 calories?

About 96 g of Carne Salada Del Trentino equals 100 kcal.

Is Carne Salada Del Trentino a good source of iron?

It is a good source: 5.6 mg per 100 g, about 31% of the daily value. A 200 g portion covers roughly 62%.

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