Meat · Nutrition facts

Lasagnes Bolognaises

104 kcal per 100 g, with 5 g protein, 10.7 g carbs and 4.1 g fat. Full micronutrients and serving info below.

Serving: 300 g
Potassium
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Lasagnes BolognaisesNutri-Score BCompare
Amount

Showing values for 100 g

104 kcal
Calories
5% of a 2000 kcal day
5 g
Protein
20% of calories
10.7 g
Carbs
43% of calories
4.1 g
Fat
37% of calories
Macro split
Protein 20%Carbs 43%Fat 37%

Nutrition facts

per 100 g
Fiber1.9g7% DV
Sugar1.8g
Saturated fat1.5g8% DV
Cholesterol10.4mg3% DV
Sodium280mg12% DV
Potassium370.6mg8% DV
Calcium18mg1% DV
Iron0.7mg4% DV
Vitamin C9.9mg11% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3564700512074 · Data last verified:

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3564700512074

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Common questions

How many calories are in Lasagnes Bolognaises?

Lasagnes Bolognaises by Marque Repère, Côté Table has 104 kcal per 100 g. One serving (300 g) is about 312 kcal.

How much protein is in Lasagnes Bolognaises?

Lasagnes Bolognaises contains 5 g of protein per 100 g — about 15 g per 300 g serving.

Is Lasagnes Bolognaises low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 10.7 g of carbs come from starch and fiber rather than sugar.

Why does Lasagnes Bolognaises have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Lasagnes Bolognaises is 100 calories?

About 96 g of Lasagnes Bolognaises equals 100 kcal.

Is Lasagnes Bolognaises a good source of potassium?

It is a moderate source: 370.6 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Lasagnes Bolognaises a good source of vitamin C?

It is a moderate source: 9.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Lasagnes Bolognaises high in sugar or fat?

Per 100 g it has 1.8 g sugar and 4.1 g fat (1.5 g saturated). Fat provides 37% of its calories, so portion size matters most here.

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