Dairy & Eggs · Nutrition facts

Mousse Aux Œufs Frais Marrons

216 kcal per 100 g, with 2.8 g protein, 28 g carbs and 10 g fat. Full micronutrients and serving info below.

Serving: 50 g (1 pot)
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Mousse Aux Œufs Frais MarronsNutri-Score DCompare
Amount

Showing values for 100 g

216 kcal
Calories
11% of a 2000 kcal day
2.8 g
Protein
5% of calories
28 g
Carbs
53% of calories
10 g
Fat
42% of calories
Macro split
Protein 5%Carbs 53%Fat 42%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar24g
Saturated fat6.4g32% DV
Cholesterol30.8mg10% DV
Sodium68mg3% DV
Potassium191.2mg4% DV
Calcium36.2mg3% DV
Iron0.3mg2% DV
Vitamin C9.7mg11% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3608580766124 · Data last verified:

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3608580766124

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Common questions

How many calories are in Mousse Aux Œufs Frais Marrons?

Mousse Aux Œufs Frais Marrons by Bonne Maman has 216 kcal per 100 g. One serving (50 g) is about 108 kcal.

How much protein is in Mousse Aux Œufs Frais Marrons?

Mousse Aux Œufs Frais Marrons contains 2.8 g of protein per 100 g — about 1.4 g per 50 g serving.

Is Mousse Aux Œufs Frais Marrons high in sugar?

Yes — 24 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 86% of its carbohydrates.

Is Mousse Aux Œufs Frais Marrons high in saturated fat?

It has 6.4 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Is Mousse Aux Œufs Frais Marrons low in sodium?

Yes — just 68 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Mousse Aux Œufs Frais Marrons have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (24 g), saturated fat (6.4 g). Overall that places it in band D.

How much Mousse Aux Œufs Frais Marrons is 100 calories?

About 46 g of Mousse Aux Œufs Frais Marrons equals 100 kcal.

Is Mousse Aux Œufs Frais Marrons a good source of vitamin C?

It is a moderate source: 9.7 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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