Other · Nutrition facts

Lay's Cuites Au Four Saveur Fines Herbes

by Lay's,Lays

440 kcal per 100 g, with 6.4 g protein, 71 g carbs and 13 g fat. Full micronutrients and serving info below.

Serving: 30 g
Calorie denseHigh fiber
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Lay's Cuites Au Four Saveur Fines HerbesNutri-Score BCompare
Amount

Showing values for 100 g

440 kcal
Calories
22% of a 2000 kcal day
6.4 g
Protein
6% of calories
71 g
Carbs
67% of calories
13 g
Fat
27% of calories
Macro split
Protein 6%Carbs 67%Fat 27%

Nutrition facts

per 100 g
Fiber6.2g22% DV
Sugar7.1g
Saturated fat1.5g8% DV
Sodium332mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3168930160410 · Data last verified:

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3168930160410

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Common questions

How many calories are in Lay's Cuites Au Four Saveur Fines Herbes?

Lay's Cuites Au Four Saveur Fines Herbes by Lay's,Lays has 440 kcal per 100 g. One serving (30 g) is about 132 kcal.

How much protein is in Lay's Cuites Au Four Saveur Fines Herbes?

Lay's Cuites Au Four Saveur Fines Herbes contains 6.4 g of protein per 100 g — about 1.9 g per 30 g serving.

Is Lay's Cuites Au Four Saveur Fines Herbes a good source of fiber?

It provides 6.2 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Lay's Cuites Au Four Saveur Fines Herbes have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (440 kcal); points in favor come from fiber (6.2 g). Overall that places it in band B.

How much Lay's Cuites Au Four Saveur Fines Herbes is 100 calories?

About 23 g of Lay's Cuites Au Four Saveur Fines Herbes equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Lay's Cuites Au Four Saveur Fines Herbes high in calories?

Yes — 440 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 220 kcal.

Is Lay's Cuites Au Four Saveur Fines Herbes high in sugar or fat?

Per 100 g it has 7.1 g sugar and 13 g fat (1.5 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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