Sweets · Nutrition facts

Crème Glacée Pot Chocolat Noir 460ml

174 kcal per 100 g, with 4.2 g protein, 18 g carbs and 9.2 g fat. Full micronutrients and serving info below.

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Crème Glacée Pot Chocolat Noir 460mlNutri-Score CCompare
Amount

Showing values for 100 g

174 kcal
Calories
9% of a 2000 kcal day
4.2 g
Protein
10% of calories
18 g
Carbs
42% of calories
9.2 g
Fat
48% of calories
Macro split
Protein 10%Carbs 42%Fat 48%

Nutrition facts

per 100 g
Fiber1.9g7% DV
Sugar17g
Saturated fat5.2g26% DV
Cholesterol39.1mg13% DV
Sodium20mg1% DV
Potassium317.8mg7% DV
Calcium70.4mg5% DV
Iron3mg17% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8714100719626 · Data last verified:

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8714100719626

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Common questions

How many calories are in Crème Glacée Pot Chocolat Noir 460ml?

Crème Glacée Pot Chocolat Noir 460ml by Grom has 174 kcal per 100 g.

How much protein is in Crème Glacée Pot Chocolat Noir 460ml?

Crème Glacée Pot Chocolat Noir 460ml contains 4.2 g of protein per 100 g.

Is Crème Glacée Pot Chocolat Noir 460ml high in sugar?

Yes — 17 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 94% of its carbohydrates.

Is Crème Glacée Pot Chocolat Noir 460ml high in saturated fat?

It has 5.2 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Is Crème Glacée Pot Chocolat Noir 460ml low in sodium?

Yes — just 20 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Crème Glacée Pot Chocolat Noir 460ml have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (17 g), saturated fat (5.2 g). Overall that places it in band C.

How much Crème Glacée Pot Chocolat Noir 460ml is 100 calories?

About 57 g of Crème Glacée Pot Chocolat Noir 460ml equals 100 kcal.

Is Crème Glacée Pot Chocolat Noir 460ml a good source of iron?

It is a moderate source: 3 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

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