Sweets · Nutrition facts

Oatmilk Non-dairy Creamer Caramel

by simple truth

233 kcal per 100 g, with 0 g protein, 40 g carbs and 6.7 g fat. Full micronutrients and serving info below.

Serving: 1 serving (15 g)
Calcium rich
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Oatmilk Non-dairy Creamer CaramelNutri-Score CCompare
Amount

Showing values for 100 g

233 kcal
Calories
12% of a 2000 kcal day
0 g
Protein
0% of calories
40 g
Carbs
73% of calories
6.7 g
Fat
27% of calories
Macro split
Protein 0%Carbs 73%Fat 27%

Nutrition facts

per 100 g
Sugar26.7g
Sodium100mg4% DV
Potassium133.3mg3% DV
Calcium133.3mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0011110093448 · Data last verified:

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0011110093448

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Common questions

How many calories are in Oatmilk Non-dairy Creamer Caramel?

Oatmilk Non-dairy Creamer Caramel by simple truth has 233 kcal per 100 g. One serving (15 g) is about 35 kcal.

How much protein is in Oatmilk Non-dairy Creamer Caramel?

Oatmilk Non-dairy Creamer Caramel contains 0 g of protein per 100 g — about 0 g per 15 g serving.

Is Oatmilk Non-dairy Creamer Caramel high in carbs?

Yes — carbohydrates provide 73% of its calories (40 g per 100 g, of which 26.7 g is sugar).

Is Oatmilk Non-dairy Creamer Caramel high in sugar?

Yes — 26.7 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 67% of its carbohydrates.

Is Oatmilk Non-dairy Creamer Caramel low in sodium?

Yes — just 100 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Oatmilk Non-dairy Creamer Caramel have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (26.7 g). Overall that places it in band C.

How much Oatmilk Non-dairy Creamer Caramel is 100 calories?

About 43 g of Oatmilk Non-dairy Creamer Caramel equals 100 kcal.

Is Oatmilk Non-dairy Creamer Caramel a good source of calcium?

It is a moderate source: 133.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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