Condiments · Nutrition facts

Moutarde De Dijon Poivre Vert

161 kcal per 100 g, with 7.2 g protein, 6.1 g carbs and 11 g fat. Full micronutrients and serving info below.

Calcium rich
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Moutarde De Dijon Poivre VertNutri-Score CCompare
Amount

Showing values for 100 g

161 kcal
Calories
8% of a 2000 kcal day
7.2 g
Protein
19% of calories
6.1 g
Carbs
16% of calories
11 g
Fat
65% of calories
Macro split
Protein 19%Carbs 16%Fat 65%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar1.6g
Saturated fat0.9g4% DV
Cholesterol0mg0% DV
Sodium1764mg77% DV
Potassium222.2mg5% DV
Calcium105.8mg8% DV
Iron2.6mg14% DV
Vitamin C0.3mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760094850567 · Data last verified:

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3760094850567

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Common questions

How many calories are in Moutarde De Dijon Poivre Vert?

Moutarde De Dijon Poivre Vert by La Cuisine de Manon has 161 kcal per 100 g.

How much protein is in Moutarde De Dijon Poivre Vert?

Moutarde De Dijon Poivre Vert contains 7.2 g of protein per 100 g.

Is Moutarde De Dijon Poivre Vert low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 6.1 g of carbs come from starch and fiber rather than sugar.

Is Moutarde De Dijon Poivre Vert high in sodium?

Yes — 1764 mg of sodium per 100 g, about 77% of the daily value.

Why does Moutarde De Dijon Poivre Vert have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1764 mg). Overall that places it in band C.

How much Moutarde De Dijon Poivre Vert is 100 calories?

About 62 g of Moutarde De Dijon Poivre Vert equals 100 kcal.

Is Moutarde De Dijon Poivre Vert a good source of calcium?

It is a moderate source: 105.8 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Moutarde De Dijon Poivre Vert a good source of iron?

It is a moderate source: 2.6 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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