Fish Balls With Pork Filling

Fish Balls With Pork Filling by Ri Wang Food has 86 kcal per 100 g. One serving (255 g) is about 219 kcal.

Fish Balls With Pork Filling contains 3.9 g of protein per 100 g — about 9.9 g per 255 g serving.

With 3.9 g total carbs (about 3.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — just 4.7 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

About 116 g of Fish Balls With Pork Filling equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Per 100 g it has 0.8 g sugar and 6.3 g fat (2 g saturated). Fat provides 64% of its calories, so portion size matters most here.