Other · Nutrition facts

Tomates Farcies Et Riz Cuisiné À La Tomate

117 kcal per 100 g, with 4.8 g protein, 9.7 g carbs and 6.2 g fat. Full micronutrients and serving info below.

Serving: 100 g
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Tomates Farcies Et Riz Cuisiné À La TomateNutri-Score CCompare
Amount

Showing values for 100 g

117 kcal
Calories
6% of a 2000 kcal day
4.8 g
Protein
17% of calories
9.7 g
Carbs
34% of calories
6.2 g
Fat
49% of calories
Macro split
Protein 17%Carbs 34%Fat 49%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar2.4g
Saturated fat2.6g13% DV
Cholesterol13.2mg4% DV
Sodium288mg13% DV
Potassium266.1mg6% DV
Calcium23.2mg2% DV
Iron0.6mg3% DV
Vitamin C8.5mg9% DV
Vitamin A4.2IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3222472779445 · Data last verified:

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Common questions

How many calories are in Tomates Farcies Et Riz Cuisiné À La Tomate?

Tomates Farcies Et Riz Cuisiné À La Tomate by Casino has 117 kcal per 100 g. One serving (100 g) is about 117 kcal.

How much protein is in Tomates Farcies Et Riz Cuisiné À La Tomate?

Tomates Farcies Et Riz Cuisiné À La Tomate contains 4.8 g of protein per 100 g — about 4.8 g per 100 g serving.

Why does Tomates Farcies Et Riz Cuisiné À La Tomate have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Tomates Farcies Et Riz Cuisiné À La Tomate is 100 calories?

About 85 g of Tomates Farcies Et Riz Cuisiné À La Tomate equals 100 kcal.

Is Tomates Farcies Et Riz Cuisiné À La Tomate a good source of vitamin C?

It is a moderate source: 8.5 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Tomates Farcies Et Riz Cuisiné À La Tomate high in sugar or fat?

Per 100 g it has 2.4 g sugar and 6.2 g fat (2.6 g saturated). Fat provides 49% of its calories, so portion size matters most here.

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