Meat · Nutrition facts

Minute Steak Paprika Marinade

150 kcal per 100 g, with 16 g protein, 5.5 g carbs and 5.8 g fat. Full micronutrients and serving info below.

Serving: 80gCompare
High proteinIron rich
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Minute Steak Paprika MarinadeNutri-Score A
Amount

Showing values for 100 g

150 kcal
Calories
8% of a 2000 kcal day
16 g
Protein
46% of calories
5.5 g
Carbs
16% of calories
5.8 g
Fat
38% of calories
Macro split
Protein 46%Carbs 16%Fat 38%

Nutrition facts

per 100 g
Fiber4.9g18% DV
Sugar2.3g
Saturated fat0.8g4% DV
Sodium440mg19% DV
Iron3.2mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7630294503746 · Data last verified:

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7630294503746

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Common questions

How many calories are in Minute Steak Paprika Marinade?

Minute Steak Paprika Marinade by planted. has 150 kcal per 100 g. One serving (80 g) is about 120 kcal.

How much protein is in Minute Steak Paprika Marinade?

Minute Steak Paprika Marinade contains 16 g of protein per 100 g — about 12.8 g per 80 g serving.

Is Minute Steak Paprika Marinade a good source of protein?

Yes — 16 g of protein per 100 g, supplying 46% of its calories. That makes it a good protein source.

Is Minute Steak Paprika Marinade a good source of fiber?

It provides 4.9 g of fiber per 100 g — 18% of the daily value.

Why does Minute Steak Paprika Marinade have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (4.9 g), protein (16 g). Overall that places it in band A.

How much Minute Steak Paprika Marinade is 100 calories?

About 67 g of Minute Steak Paprika Marinade equals 100 kcal.

Is Minute Steak Paprika Marinade a good source of iron?

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

Is Minute Steak Paprika Marinade high in sugar or fat?

Per 100 g it has 2.3 g sugar and 5.8 g fat (0.8 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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