Other · Nutrition facts

Confiture Framboise-cassis

84 kcal per 100 g, with 1 g protein, 15.4 g carbs and 0.7 g fat. Full micronutrients and serving info below.

Vitamin C
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Confiture Framboise-cassisNutri-Score BCompare
Amount

Showing values for 100 g

84 kcal
Calories
4% of a 2000 kcal day
1 g
Protein
6% of calories
15.4 g
Carbs
86% of calories
0.7 g
Fat
8% of calories
Macro split
Protein 6%Carbs 86%Fat 8%

Nutrition facts

per 100 g
Fiber3.8g14% DV
Sugar14.6g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium3.1mg0% DV
Potassium190.6mg4% DV
Calcium26.1mg2% DV
Iron0.7mg4% DV
Vitamin C45.6mg51% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3501610000192 · Data last verified:

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3501610000192

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Common questions

How many calories are in Confiture Framboise-cassis?

Confiture Framboise-cassis by Le Mas de l'Armandine has 84 kcal per 100 g.

How much protein is in Confiture Framboise-cassis?

Confiture Framboise-cassis contains 1 g of protein per 100 g.

Is Confiture Framboise-cassis high in carbs?

Yes — carbohydrates provide 86% of its calories (15.4 g per 100 g, of which 14.6 g is sugar). It also delivers 3.8 g of fiber.

Is Confiture Framboise-cassis low in sodium?

Yes — just 3.1 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Confiture Framboise-cassis a good source of fiber?

It provides 3.8 g of fiber per 100 g — 14% of the daily value.

Why does Confiture Framboise-cassis have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (14.6 g); points in favor come from fiber (3.8 g). Overall that places it in band B.

How much Confiture Framboise-cassis is 100 calories?

About 119 g of Confiture Framboise-cassis equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Confiture Framboise-cassis a good source of vitamin C?

It is a good source: 45.6 mg per 100 g, about 51% of the daily value. A 200 g portion covers roughly 102%.

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