Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 0020515100000 · Data last verified:
Compare this food with another foodLog Queso Estilo Asadero La Villita in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Queso Estilo Asadero La Villita?
Queso Estilo Asadero La Villita by La Villita has 286 kcal per 100 g. One serving (100 g) is about 286 kcal.
How much protein is in Queso Estilo Asadero La Villita?
Queso Estilo Asadero La Villita contains 21 g of protein per 100 g — about 21 g per 100 g serving.
Is Queso Estilo Asadero La Villita a good source of protein?
Yes — 21 g of protein per 100 g, supplying 29% of its calories. That makes it an excellent protein source.
Is Queso Estilo Asadero La Villita keto-friendly?
With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.
Is Queso Estilo Asadero La Villita high in saturated fat?
It has 13 g of saturated fat per 100 g — 65% of the daily value, which counts as high.
Is Queso Estilo Asadero La Villita high in sodium?
Yes — 599.4 mg of sodium per 100 g, about 26% of the daily value.
Why does Queso Estilo Asadero La Villita have a Nutri-Score of D?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (13 g), sodium (599.4 mg); points in favor come from protein (21 g). Overall that places it in band D.
How much Queso Estilo Asadero La Villita is 100 calories?
About 35 g of Queso Estilo Asadero La Villita equals 100 kcal.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





