Other · Nutrition facts

Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté

by BRAVO HUGO

13 kcal per 100 g, with 1 g protein, 0.6 g carbs and 0.3 g fat. Full micronutrients and serving info below.

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Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g ÉgouttéNutri-Score CCompare
Amount

Showing values for 100 g

13 kcal
Calories
1% of a 2000 kcal day
1 g
Protein
44% of calories
0.6 g
Carbs
26% of calories
0.3 g
Fat
30% of calories
Macro split
Protein 44%Carbs 26%Fat 30%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar0.1g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium760mg33% DV
Potassium108.7mg2% DV
Calcium21.8mg2% DV
Iron0.2mg1% DV
Vitamin C5.1mg6% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3701037402092 · Data last verified:

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3701037402092

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Common questions

How many calories are in Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté?

Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté by BRAVO HUGO has 13 kcal per 100 g.

How much protein is in Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté?

Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté contains 1 g of protein per 100 g.

Is Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté high in sodium?

Yes — 760 mg of sodium per 100 g, about 33% of the daily value.

Why does Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (760 mg). Overall that places it in band C.

Is Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté high in calories?

No — only 13 kcal per 100 g; even a 300 g portion stays around 39 kcal.

Is Cornichons Bravo Hugo Tres Fins Vinaigre 350 G, 185g Égoutté high in sugar or fat?

Per 100 g it has 0.1 g sugar and 0.3 g fat (0 g saturated). Fat provides 30% of its calories, so portion size matters most here.

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