Condiments · Nutrition facts

Pesto Genovese Fiorfiore

2435 kcal per 100 g, with 9.8 g protein, 0.7 g carbs and 60 g fat. Full micronutrients and serving info below.

Good proteinLow carbCalorie dense
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Pesto Genovese FiorfioreNutri-Score ECompare
Amount

Showing values for 100 g

2435 kcal
Calories
122% of a 2000 kcal day
9.8 g
Protein
7% of calories
0.7 g
Carbs
0% of calories
60 g
Fat
93% of calories
Macro split
Protein 7%Carbs 0%Fat 93%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar0g
Saturated fat9.2g46% DV
Sodium840mg37% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8001120902306 · Data last verified:

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8001120902306

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Common questions

How many calories are in Pesto Genovese Fiorfiore?

Pesto Genovese Fiorfiore by Buona Compagnia Gourmet, Coop, Fiorfiore has 2435 kcal per 100 g.

How much protein is in Pesto Genovese Fiorfiore?

Pesto Genovese Fiorfiore contains 9.8 g of protein per 100 g.

Is Pesto Genovese Fiorfiore keto-friendly?

With 0.7 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pesto Genovese Fiorfiore high in saturated fat?

It has 9.2 g of saturated fat per 100 g — 46% of the daily value, which counts as high.

Is Pesto Genovese Fiorfiore high in sodium?

Yes — 840 mg of sodium per 100 g, about 37% of the daily value.

Why does Pesto Genovese Fiorfiore have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (2435 kcal), saturated fat (9.2 g), sodium (840 mg); points in favor come from protein (9.8 g). Overall that places it in band E.

How much Pesto Genovese Fiorfiore is 100 calories?

About 4 g of Pesto Genovese Fiorfiore equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pesto Genovese Fiorfiore high in calories?

Yes — 2435 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 1218 kcal.

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